Awards and Accolades

2015 Sauvignon Blanc

92 Points

Wine Enthusiast Magazine

Gold Medal

2017 San Francisco Chronicle Wine Competition 

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2014 SAUVIGNON BLANC

Sweepstakes Award: Best White Wine
2015 Sonoma County Harvest Fair
90 points

“Very Highly Recommended”
California Grapevine

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 2013 Sauvignon Blanc

90 Points
“Bristling acidity, ripe melon, peach and a sneaky streak of jalapeño that gives intrigue.
Juicy and ripe, it offers a moderate level of richness that’s pleasing on the palate.”
Virginie Boone, Wine Enthusiast Magazine

94 points
“Rich and creamy like an Haut Brion Blanc, with that zingy undercurrent of green and
lavish oak all seamlessly merged together.”
Master Sommelier Catherine Fallis, Planet Grape

“A hint of oak, aromas and flavors of oranges and apricots, rich and smooth”
Fred Tasker, Buffalo News

Gold Medal
2015 San Francisco International Wine Competition


 2012 Sauvignon Blanc

92 Points
Smooth and lush with ripe citrus fruit and dense structure; long, seamless and complex, tangy and balanced; lovely and elegant.”
Anthony Dias Blue,Tasting Panel Magazine

90 points
Wine & Spirits Magazine
Gold Medal 2014 North Coast Wine Challenge Invitational

Gold Medal
2014 North Coast Wine Challenge Invitational

95 points
“Rich, opulent, and creamy, with that Graves-like vein of tart gooseberry.”
Master Sommelier Catherine Fallis, Planet Grape


2014 Chardonnay

91 Points 

Wine Enthusiast Magazine 

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2012 Chardonnay

90 points
“A full-bodied expression of Russian River apple-kissed fruit. Toasty oak and silky tannins
buoy the midpalate, ending with a lift of orange citrus.”
Virginie Boone, Wine Enthusiast Magazine

94 points
“Rich, flavorful, and age-worthy with notes of mandarin, ruby grapefruit, apple pie,
buttered corn, creme caramel and nutmeg.”
Master Sommelier Catherine Fallis, Planet Grap

Gold Medal
2015 San Francisco International Wine Competition


2011 Chardonnay

Double Gold Medal, Best of Class
2014 San Francisco International Wine Competition
90 Points
Juicy and crisp with spice and bright fruit; fresh and tangy,long and balanced.
Anthony Dias Blue,Tasting Panel Magazine
90 points
Sultry pear and baked apple are the stars. Lemony and creamy on the palate…along finish and robust yet restrained oak…”
Virginie Boone, Wine Enthusiast Magazine


2013 PINOT NOIR

Gold Medal

North Coast Wine Challenge 

88 Points 

Wine Enthusiast Magazine 

Silver Medal

2017 San Francisco Chronicle Wine Competition 

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2012 Pinot Noir

95 points

“Strikingly beautiful, earthy and silky with notes of raspberry, cherry, strawberry, pink rose,
dried sage, white mushroom and oak spice”
Master Sommelier Catherine Fallis, Planet Grape

Gold Medal
2015 San Francisco International Wine Competition


2011 Pinot Noir

90 points
“Dense and spicy with smooth texture and bright cherry fruit; savory and balanced with
good structure and a long finish.
Anthony Dias Blue, Tasting Panel Magazine


2010 Pinot Noir

Best of Class, Gold Medal, 2014 Sunset International Wine Competition
Gold Medal 2014 Pinot Noir Summit

93 points
Greg Walters, Pinot Report


2010 Red Wine

93 points
“Smooth, supple, and deeply flavored with notes of blackcurrant, cherry, plum skin, fig,
black coffee, creme brulee and cedar. Excellent balance.”
Master Sommelier Catherine Fallis, Planet Grape


2009 Red Wine

92 points
“This vintage is suave and supple on the palate…delicious and easy to drink now.”
Robert Whitley, Creator’s Syndicate


2011 cabernet sauvignon

92 Points

Wine Enthusiast Magazine 

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2010 Cabernet Sauvignon

95 points

“Rich, deeply flavored, and smooth with notes of cassis, black licorice, dark roast coffee, and vanilla.”
Master Sommelier Catherine Fallis, Planet Grape


2009 Cabernet Sauvignon

92 points
“A superb example of Alexander Valley Cabernet”
Robert Whitley, Creator’s Syndicate


2013 syrah 

Gold Medal

2017 San Francisco Chronicle Wine Competition 

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2010 SYRAH

95 points
“Exquisite, beautifully balanced cool climate California Syrah with notes of raspberry,
blueberry, blackberry, espresso bean and salumi. Fine grained tannins soften with aeration.”
Master Sommelier Catherine Fallis, Planet Grape

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2012 Henry’s blend

89 Points

Wine Enthusiast Magazine 

Silver Medal

2017 San Francisco Chronicle Wine Competition 

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2011 HENRY’S BLEND

“Vibrant, powerful and sleek”

Master Sommelier Catherine Fallis, Planet Grape

“Quite a performance … Excellent”

Fredric Koeppel, Biggerthanyourhead.com

93 points


Download all the recent accolades as a PDF here


Recent Accolades

2010 Sauvignon Blanc Accolades

2011 Chardonnay Accolades

2009 Chardonnay Accolades

2009 Pinot Noir Accolades

2008 Cabernet Sauvignon Accolades

2008 Red Wine Accolades

2008 Syrah Accolades