Join us for an evening of sensational wines and excellent food. We will kick-off the evening in our wine cellar with barrel samples. Enjoy the vineyard views with seasonal appetizers as we dive deeper into the nuances of winemaking at Trione. We will then continue the evening in the Old Stone Building indulging in a finely curated menu prepared with local, seasonal ingredients by Chef Tim of Peloton Culinary in the company of new and old friends. Sip on some of the Trione favorites, followed by a special library release to finish off the evening.
Join us!!
Seating is limited. Tickets are $200 for members (up to six per membership at this price) and $250 for non-members.
Purchase your tickets online or contact us at 707.814.8100 or tasting@trionewinery.com.
Cost includes food, wine pairings, and gratuity.
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.