Members Pickup Day – September 16th
19550 Geyserville Avenue, Geyserville, CAEnjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild, Five Ranches, and Founder's […]
Enjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild, Five Ranches, and Founder's […]
Join us in the estate tasting room on the last Friday of each month where our winemaker, John Duckett will be hanging out, talking about wine, gardening, science, touring the […]
Join us in celebrating the end of harvest with a wine and food paired dinner hosted by the Trione family. We will feature limited production wines and some from the library cellar to be served alongside a coursed menu prepared by local Chef, Tim Vallery of Peloton Culinary. The menu is designed to highlight the […]
Join us in the estate tasting room on the last Friday of each month where our winemaker, John Duckett will be hanging out, talking about wine, gardening, science, touring the […]
Enjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild and Five Ranches to […]
The tasting room will be closed on Thanksgiving Day and will re-open on Friday, November 25th at 11:00am for reservations. To book a reservation visit our site.
The estate will be closed for Christmas Eve and Christmas Day. We wish you and your loved ones a very happy holiday.
Join us May 13th for an intimate wine dinner hosted by Mark & Cathy Trione in front of our historic Old Stone Building surrounded by vineyards and cascading water fountains. We will feature new release wines alongside a three-course menu. Chef, Tim Vallery of Peloton Culinary curates the menu to highlight the bounty of Sonoma County while pairing perfectly with Trione wines.
Tickets are $175 per person for members (up to six tickets at member price) and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | tasting@trionewinery.com.
Cost includes food, wine pairings, and gratuity.
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
Join us May 13th for an intimate wine dinner hosted by Mark & Cathy Trione in front of our historic Old Stone Building surrounded by vineyards and cascading water fountains. We will feature new release wines alongside a three-course menu. Chef, Tim Vallery of Peloton Culinary curates the menu to highlight the bounty of Sonoma County while pairing perfectly with Trione wines.
Tickets are $175 per person for members (up to six tickets at member price) and $200 for non-members. Purchase your tickets online or contact us at 707.814.8100 | tasting@trionewinery.com.
Cost includes food, wine pairings, and gratuity.
*Cancellations made 21 days prior to the event- a 50% charge will still apply. Cancellations made less than 14 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.