Stretching along the eastern foothills of the Mayacama Mountains, the Alexander Valley appellation offers a diverse range of soils and microclimates.  Here, our vineyards thrive in the warm, sunny days and cool nights, resulting in wines with remarkable depth and structure.

The Cloverdale Ranch is home to the three acre Block 21 producing a Cabernet Sauvignon that exemplifies the bold and velvety characteristics that have made this appellation famous. The Geyserville Ranch is comprised of the Bordeaux varietals that make up our popular Henry’s Blend. And the Nervo Ranch is the historic vineyard adjacent to our winery property where our story began.