Upcoming Events

Members Pickup Day – March 19th

Enjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild and Five Ranches to pickup their first quarter selections and re-order for the "additional 10% off" offer. Reservations are 11:00am, 1:00pm, and 3:00pm.  This is free for members (up […]

Members Pickup Day – May 7th

Enjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild and Five Ranches to pickup their second quarter selections and re-order for the "additional 10% off" offer. Reservations are 11:00am, 1:00pm, and 3:00pm.  This is free for members (up […]

Food & Wine Dinner May 14th

Join us this May for a wine and food paired dinner hosted by Mark and Cathy Trione as well as Denise Trione Hicks and Kris Hicks! We will feature wines that are not yet released along with something special from our library cellar. Enjoy a three-course menu prepared by local Chef, Tim Vallery of Peloton […]

$165.00

Winemaker Dinner August 13th

Join the Trione family and Winemaker, Scot Covington for an evening filled with wine and food. We will feature new wines that Scot is excited to share alongside a three-course menu prepared by Chef Tim Vallery of Peloton Culinary. More details to come. Seating is limited. Tickets are $175 for members (up to six per […]

$200.00

Members Pickup Day – September 17th

19550 Geyserville Avenue, Geyserville, CA

Enjoy the afternoon at Trione! We will have eats by Peloton Culinary & Catering and great new wines. This is the time for the Estate Guild, Five Ranches, and Founder's Members to pickup their Fall selections and re-order for the "additional 10% off" offer. Reservations are 11:00am, 1:00pm, and 3:00pm.  This is free for members […]

Dinner Under the Stars October 9th

Join us in celebrating the end of harvest with a wine and food paired dinner hosted by the Trione family. We will feature wines that are not yet released along with something special from our library cellar. Enjoy a three-course menu prepared by local Chef, Tim Vallery of Peloton Culinary. The menu is designed to […]

$165.00

Closed Thanksgiving Day

The tasting room will be closed on Thanksgiving Day and will re-open on Friday, November 25th at 11:00am for reservations. To book a reservation visit our site.