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Trione Vineyards and Winery
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The DRINK TRIONE blog. Read along for stories of wine country, history, wine making, and food & wine; in and around Trione and Sonoma County.

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  • Blog Topics:
  • EVENTS & ENTERTAINMENT
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  • RECIPES
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A bottle of Trione Rosé wine sitting in front of a water fountain outside with tree bushes in background

Pistachio Crusted Goat Cheese Salad

May 20, 2022
Golden Beet, Arugula and Mandarin Salad

Golden Beet, Arugula & Mandarin Salad paired with Trione Chardonnay

February 26, 2022
Pitcher of Strawberry Lime Rose Sangria, a bottle of Trione Rose, and a wine glass with ice, fruit, sangria, and a straw.

Strawberry Lime Rosé Sangria Recipe

August 12, 2021
Salad made of zucchini noodles, radish, tomato, and avocado

Team Trione’s Summer Cookout Favorites

July 3, 2021
Fresh Dry Creek Peach Salad with Bright Greens and Watermelon Radish

Dry Creek Peach Salad

September 15, 2020
A fourth of July feast complete with BBQ wings and side dishes

5 Dishes to Have for Super Bowl

February 3, 2017
Guacamole ingredients and a bottle of Trione 2012 Sauvignon Blanc wine

Guacamole Dip

February 3, 2017
A bowl filled with clam dip and chives on top

Monie’s Clam Dip

February 3, 2017
A bowl of chili

Moxie’s Fire Roasted Chili and Flatridge Zinfandel

October 27, 2016
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Trione Winery19550 Geyserville AveGeyserville CA 95441
(707) 814-8100[email protected]
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